Mt Barney Lodge is easily reached from either Brisbane or the Gold Coast. We are approximately one and a half, to a two hour drive south of Brisbane and West of the Gold Coast.
We've prepared a number of maps for you below, but please feel free to call us on 07 5544 3233 for more detailed instructions if you need further help in finding us.
A note if you will be using a GPS. Once you get to Rathdowney or the Upper Logan Rd turnoff, we recommend you DO NOT use a GPS.
Beware of wildlife and cattle on the road.
|prep time 10 mins||cook time 30-45 min, plus an extra 10 min to cool||serves 4 to 5|
1 cup cooked/tinned lentils or black beans
1 cup breadcrumbs
1 small onion, diced
1 cup of quick cooking oats
¾ cup of grated cheddar cheese
2 eggs, beaten
½ cup spaghetti sauce or tomato sauce
1 tsp garlic powder
1 tsp of dried or fresh basil
1 tsp of dried or fresh parsley
½ tsp of seasoning salt
¼ tsp of black pepper
Drain and partially mash lentils
Stir in onion, oats, breadcrumbs and cheese until mixed
Add egg, tomato sauce, garlic, basil, parsley, seasoning salt and pepper
Spoon into loaf pan that has been greased and lined
Smooth top with back of spoon
Bake at 250 degrees for 30-45 minutes until top of loaf is dry, firm and golden brown
Cool in pan on rack for about 10 minutes
Run a sharp knife around edges of pan then turn out loaf onto serving platter
*able to be frozen